Epa

2 articles

A kitchen counter laden with fresh food, with a overflowing trash can in the background, symbolizing household food waste.

Household food waste strategies show slow progress despite growing efforts.

In 2019, approximately 96 percent of American households' wasted food ended up in landfills, combustion facilities, or down the drain to the sewer system, according to the EPA .

Lauren Fisk·September 6, 2026

Infographic illustrating the three main types of omega-3 fatty acids: EPA, DHA, and ALA, with icons representing their sources and benefits.

Nutrition

What Are the Three Main Types of Omega-3 Fatty Acids?

A prescription-grade omega-3 reduced the risk of heart attack and stroke by 25% in high-risk patients, a stark contrast to the limited benefits observed with typical over-the-counter supplements.

Ryan Patel·September 2, 2026