Indonesia

2 articles

Consumers in a global marketplace scrutinizing new front-of-pack nutrition labels on food products, reflecting policy shifts.

Global nutrition policy shifts drive front-of-pack labeling changes

On April 6, 2026, Indonesia introduced a new front-of-pack nutrition labeling system, classifying products by sugar, salt, and fat with a colour-coded scale.

Ryan Patel·April 17, 2026

Grocery store aisle with food products featuring new color-coded labels for sugar, salt, and fat content, promoting healthier consumer choices.

Healthy Living

Indonesia mandates color-coded labels for high sugar, salt, fat foods

Starting July 26, 2024, Indonesia's new regulation mandates color-graded labels for products high in salt, sugar, and fat, fundamentally changing how consumers will perceive their food and beverage op

Chloe Bennett·April 15, 2026