Culinary Innovation

2 articles

Chefs in a Denver restaurant kitchen artfully preparing dishes with ingredients repurposed to minimize food waste, showcasing culinary innovation.

Denver restaurants use innovative dishes to cut food waste

Restaurant Olivia in Denver estimates it will save $8,000 a year simply by using whole eggs in its pasta recipe instead of discarding the whites.

Isabella Cortez·May 7, 2026

A home cook artfully preparing a sophisticated regional dish in a sunlit kitchen, surrounded by fresh ingredients and cookbooks.

Recipes

New Fancy Frugal Regional Cookbooks Inspire Home Cooks

In just six months, sales of 'frugal gourmet' cookbooks surged by 30%, signaling a dramatic shift in what home cooks crave, according to Publisher's Weekly.

Isabella Cortez·May 6, 2026