Food Technology
2 articles

Food
AI recipes lack human touch, raising culinary challenges
A 'Turing Test for Chef' now exists, evaluating AI-generated recipes on their ability to fool expert palates.
Isabella Cortez·May 11, 2026

Trends
Europe's Protein Push: Functional Food Booms Amidst Innovation
In Belgium, one in four burgers sold at Lidl stores now contains a blend of animal and non-animal proteins, signaling a quiet revolution in how Europeans consume protein.
Ryan Patel·May 10, 2026