Food Industry

30 articles

A farmer practicing regenerative agriculture in a healthy field, with a sustainable food processing facility in the background, highlighting the link between farming and eco-friendly food brands.
Brands

What are regenerative agriculture benefits for sustainable food brands?

By 2050, regenerative annual cropping could reduce or sequester 14.

Daniel Moretti·August 12, 2026
Split image contrasting a healthy farm with a polluting factory, symbolizing greenwashing in the food and wellness industry.
Brands

Understanding Greenwashing in Food and Wellness

In 2023, the 'Food & Drug Retail' industry saw its percentage of reputational laundering mentions more than triple, according to Sesamm .

Daniel Moretti·August 5, 2026
A visually appealing arrangement of sustainable food products, including fresh produce and plant-based alternatives, bathed in natural sunlight.
Brands

Top 3 Sustainable Food Brands Leading the Charge

Global investment in the alternative protein sector surged to a peak of $5.

Daniel Moretti·August 5, 2026
Diverse individuals in a bright setting discussing ethical food and wellness brand partnerships with fresh produce.
Brands

What are ethical brand partnerships in food and wellness for 2026?

Consumers are now acutely aware of food origins, directly forcing brands to overhaul sourcing practices.

Daniel Moretti·August 3, 2026
Diverse farmers and workers collaborating to sort and pack imperfect bananas, symbolizing ethical sourcing and waste reduction in the food industry.
Brands

What are ethical sourcing practices in the food industry?

Barnana, a snack company, buys imperfect bananas and plantains from smallholder and indigenous farmers at 30% above market prices.

Daniel Moretti·August 1, 2026
A toddler's high chair filled with an excessive amount of colorful, packaged ultra-processed snacks and drinks, highlighting a concerning dietary trend.
Nutrition

New Study Reveals Ultra-Processed Foods Dominate Toddler Diets

In a recent audit of 21 Texas grocery stores, a staggering 81% of 2,783 toddler food products were classified as ultra-processed, with 49% failing to meet basic World Health Organization (WHO) nutriti

Ryan Patel·July 30, 2026
Close-up of diverse food product labels with certification seals, symbolizing trust and quality in consumer choices.
Brands

What Are Food Certifications and Why Do They Matter for Trust?

A recent study pinpointed the exact factors swaying Italian consumers' certified food purchases, exposing the hidden complexities behind a seemingly simple label.

Daniel Moretti·July 20, 2026
A consumer inspects the ingredient list of a food product at a farmers market, highlighting the clean label movement's focus on transparency and naturalness.
Brands

What Is the Clean Label Movement in Food and Beverage?

Nearly one in three new food and beverage products launched globally now carries a 'clean label' claim, reflecting a significant market shift towards transparency and perceived naturalness.

Daniel Moretti·July 18, 2026
A bustling farmer's market scene with shoppers and a farmer, highlighting fresh produce and a sense of trust and ethical connection.
Brands

What is ethical sourcing in food and why does it matter?

A staggering 72% of U.

Daniel Moretti·July 16, 2026
A bright grocery store aisle showcasing fresh produce and clean-label packaged foods, with consumers making healthy choices.
Brands

What are the criteria and importance of clean label products?

The global clean label foods market, valued at USD 53.

Daniel Moretti·July 14, 2026
A cafeteria serving line with unappealing trays of pasta, highlighting the cooling market for plant-based protein pasta despite institutional efforts.
Nutrition

Plant-Based Protein Pasta Market Cools Despite Meat Alternative Hopes

Pulse industry leaders are petitioning the USDA to approve pulse-based pasta and flours for school meals, a strategic push to integrate plant-based protein into institutional settings.

Ryan Patel·July 9, 2026
Nestlé meal preparation contrasted with reduced grocery spending due to GLP-1 weight-loss drug use, highlighting industry adaptation.
Food

Nestlé adjusts recipes for GLP-1 weight-loss drug users

Last year, Eli Lilly's Mounjaro became the world's top-selling pharmaceutical product, generating $35.

Isabella Cortez·July 8, 2026
Food brand packaging line worker examining flimsy biodegradable containers, highlighting challenges in sustainable packaging.
Brands

Biodegradable Packaging: Challenges for Food Brands

The global market for biodegradable packaging is growing, but these materials often come with notable drawbacks.

Daniel Moretti·July 6, 2026
A split image showing an abundance of protein products versus a lack of high-fiber options, representing the UK's dietary imbalance.
Nutrition

UK Protein Boom Masks Alarming Fiber Gap in National Diet

In the UK, food manufacturers spent seven times more on marketing protein-fortified products than on high-fiber options last year, even as only 9% of adults meet daily fiber recommendations.

Ryan Patel·July 4, 2026
A futuristic circular economy food market showcasing sustainable practices, reusable packaging, and minimal waste with natural lighting.
Brands

What Are Circular Economy Principles for Food Brands?

Half of the costs of the food system, totalling USD 5.

Daniel Moretti·July 4, 2026
Diverse shoppers at a farmers market thoughtfully selecting fresh produce, with subtle data visualizations in the background representing food sustainability.
Brands

What is Conscious Consumerism in Food and Beverage?

Despite nearly four in ten packaged food products in Sydney supermarkets carrying sustainability claims, items labeled 'environmentally friendly' in categories like meat and confectionery often have h

Daniel Moretti·July 3, 2026
Diverse shoppers at a sunny farmer's market examining fresh produce, with a food brand stall highlighting ethical and sustainable sourcing.
Brands

Ethical Sourcing: The Inevitable Future for Food Brands

The US upcycled food market surged to $109.3 million last year, demonstrating a robust 30.3% increase from the previous year.

Daniel Moretti·July 3, 2026
A bountiful display of fresh, colorful, and ethically sourced food ingredients arranged on a rustic wooden table, with a warm, natural light.
Brands

What is Ethical Sourcing and Why Does it Matter for Food Brands?

In 2019, almost two-thirds of Generation Z respondents were more likely to buy sustainable food, according to statista .

Daniel Moretti·June 30, 2026
Shoppers in a supermarket aisle examining a wide variety of private brand products on well-stocked shelves, indicating increased market share.
Food

Private Brands Surge in Clubs and Supermarkets

In the last 52 weeks, club stores and supermarkets significantly increased their private brand market share in both dollar and unit metrics.

Isabella Cortez·June 26, 2026
Abigail Buckwalter, new CEO of Ocean Spray, looks out over a cranberry bog at sunset, symbolizing a new era for the cooperative.
Wellness

Ocean Spray Names Former Nestlé Exec Abigail Buckwalter CEO

Ocean Spray, the 94-year-old cranberry cooperative owned by over 700 growers, has appointed former Nestlé executive Abigail Buckwalter as its new President and CEO, according to Just-food .

Chloe Bennett·June 26, 2026
Exterior view of Nestlé USA's massive, state-of-the-art automated distribution center in Arvin, California, at dawn.
Food

Nestlé USA opens $330M automated distribution center in California

Nestlé USA has poured over $330 million into a 700,000-square-foot distribution center in Arvin, California.

Isabella Cortez·June 24, 2026
A high-tech security label on a wooden product, showcasing connected product data for enhanced supply chain accuracy and sustainability.
Food

Connected Product Data Boosts Label Accuracy and Sustainability

A new security label, designed to cling to wood in harsh weather, now guarantees digital product data remains accessible from factory to recycling bin, solving a critical challenge for global supply c

Isabella Cortez·June 23, 2026
Mars factory floor showing 67.6% circular packaging progress with a downward trending graph on a digital display.
Food

Mars reaches 67.6% circular packaging, misses 2025 goals

Mars reported that 67.6% of its packaging was reusable, recyclable, or compostable by 2025, falling short of its own ambitious target for 100% circularity.

Isabella Cortez·June 23, 2026
A variety of food products, including crispy potatoes and a bowl of golden beef tallow, displayed on a rustic wooden table with warm, inviting lighting.
Trends

Food products with beef tallow ingredient reach $1.1B sales

Sales of food products containing beef tallow exploded to $1.

Daniel Moretti·June 23, 2026
A diverse and abundant farm landscape showcasing healthy crops and animals, symbolizing sustainable and ethical food production.
Brands

6 Sustainable & Ethically Sourced Food Brands You Need to Know

In 1988, Alara, a small cereal company, earned the first organic certification, pioneering an industry now projected to hit $2,052.

Daniel Moretti·June 22, 2026
Upcycled food ingredients being creatively prepared in a bright, modern kitchen, symbolizing the transformation of food waste into valuable resources.
Brands

What Are Upcycled Food Ingredients and Their Environmental Benefits?

In 2022 alone, approximately 1.

Daniel Moretti·June 20, 2026
A busy marketplace showcasing a surge in consumer demand for sustainable food products, with a graph indicating increasing sales.
Brands

Sustainable Food Demand Surges, Outpacing Expectations

US Foods' Serve Good® range, featuring responsibly sourced products, generated over $1 billion in annual revenue for the second consecutive year, according to Food & Beverage Outlook .

Daniel Moretti·June 20, 2026
A bustling farmers market stall filled with fresh, colorful organic produce, symbolizing the best sustainable and ethical food brands.
Brands

Top 9 Best Sustainable and Ethical Food Brands

Despite 70% of consumers preferring sustainable products, only 15% confidently identify genuinely ethical food brands, according to the NielsenIQ 2023 Consumer Report .

Daniel Moretti·June 17, 2026
Diverse shoppers in a bright grocery store aisle choosing healthy food options, some considering price premiums.
Healthy Living

Consumers Pay More For Health: A New Food Industry Trend

In a review of 26 experiments, 88.

Lauren Fisk·June 16, 2026
Wes Morris, newly appointed Chief Operating Officer of Tyson Foods, looking out a window in a modern office.
Food

Tyson Foods promotes insider Wes Morris to chief operating officer

Tyson Foods has appointed Wes Morris as its new Chief Operating Officer, but he won't officially take the role until June 15, 2026 – nearly two years after the company's current CEO steps down.

Isabella Cortez·June 11, 2026