Functional Foods
6 articles
Functional vs. Traditional Nutrition: Trends and Outlook
Developing a single functional food product can cost 5-10 times more than a traditional supplement, primarily due to rigorous clinical trials required to substantiate its specific health claims, accor
What Are Functional Foods and Why Do They Matter for CPG Brands in 2026?
The global functional food market is set to nearly double in less than a decade, soaring from USD 249.
New gut-healthy smoothie and dessert recipes support digestion
A new recipe for a probiotic-rich chocolate avocado mousse garnered over 500,000 shares on social media last month, ushering in a sweet revolution in gut health.
Europe's Protein Push: Functional Food Booms Amidst Innovation
In Belgium, one in four burgers sold at Lidl stores now contains a blend of animal and non-animal proteins, signaling a quiet revolution in how Europeans consume protein.
Health Brands Innovate with Functional Products in April Marketing Push
This April, health and wellness brands are doubling down on functional products, from high-protein bowls to nootropic sodas. Discover the innovation strategies and market trends shaping the future of consumable health.
Eating with Intent: Analyzing Functional Foods Market Growth and Consumer Demand Projections
The global functional foods market is experiencing a quiet revolution, driven by consumers seeking tangible health benefits beyond basic nutrition. This article analyzes market growth, key trends, and future projections for this booming industry.