Flavor and Wellness

Cancer Prevention

3 articles

A visual representation showing the dual effect of magnesium on gut bacteria, influenced by genetic variations, impacting colon cancer prevention.
Trends

Magnesium's Role in Colon Cancer Prevention Varies by Genetics

A new study reveals that magnesium supplements, widely praised for general health benefits, can unexpectedly reduce beneficial gut bacteria in individuals carrying a specific genetic variant.

Isabella Cortez·May 30, 2026
A steaming mug of unsweetened tea and a cup of black coffee on a wooden table, symbolizing healthy beverage choices for cancer risk reduction.
Drinks

Beverages That Lower Cancer Risk Emerge

Drinking just two cups of unsweetened tea daily could lower your risk of dying from cancer by 16%.

Daniel Moretti·May 25, 2026
A bountiful display of fresh, colorful anti-inflammatory foods including berries, leafy greens, salmon, turmeric, and ginger on a kitchen counter, symbolizing healthy eating for cancer prevention.
Nutrition

Essential Anti-Inflammatory Foods for Cancer Prevention

A comprehensive dietary approach, consistently adopted, can decrease the risk of breast, colorectal, and prostate cancers by 60-70 percent, and lung cancer by 40-50 percent, according to Nutrition and

Ryan Patel·April 30, 2026