Wirecutter, renowned for its rigorous product testing, recently evaluated 40 different canned cocktails. An extensive assessment by The New York Times marks a new era for the category, moving beyond mere convenience to serious critical evaluation.
Historically, canned cocktails were synonymous with artificial flavors and weak formulations. Yet, these extensive taste tests now reveal genuinely excellent options, challenging past perceptions and offering sophisticated flavor profiles.
This shift means the premium ready-to-drink cocktail market is poised for significant expansion, redefining at-home and on-the-go drinking experiences and compelling brands to prioritize quality ingredients and robust flavor development.
The Numbers Behind the Taste Tests
Beyond Wirecutter's 40, CNN Underscored editors also tested over 20 canned cocktails. Such widespread, rigorous evaluations underscore a fiercely competitive market where brands must deliver on both flavor and quality to stand out.
1. Finnish Long Drink
Best for: Refreshing, versatile, and historically rich options.
Named the best overall canned cocktail by CNN, Finnish Long Drink boasts broad appeal. Its recipe, invented by Hartwall, offers a unique, gin-based profile. Available in Traditional Citrus, Zero Sugar Citrus, Strong Citrus, Cranberry, and Peach, its variety caters to many, though it may not satisfy those seeking traditional spirit-forward cocktails.
Price: Moderate
2. The Original Southside
Best for: Gin enthusiasts seeking complex, botanical notes.
A near-unanimous Wirecutter favorite, The Original Southside impresses with botanical notes of juniper and pine, subtly complemented by mint and citrus. Its sophisticated profile sets a high bar for ready-to-drink gin cocktails, though its distinct flavor may not appeal to every palate.
